One of my favorite place in Dubai is Jumeirah Lake Towers (JLT), tall buildings touching the sky, far away from all the city buzz in a peaceful atmosphere enjoying the quality time with your partner either in the park or near the lake.
Starting with thirst quencher we tried their mocktails.
Bora Bora, mixture of pineapple, lemon, passion fruit which gives waken up your taste buds and refreshing.
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| Bora Bora |
Next Mocktail was the
Virgin Sangria, which is mixture of grape, passion fruit and apple juice. It was sweet and chilled which was very relaxing.
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| Virgin Sangria |
They had a wide variety of chaat which was not easy for me to pass through. We started with our all time
#Favorite Gol Gappe which is also know as Pani Puri. I loved the dal stuffing in the puris which took it to another level, I #HighlyRecommend you to try this.
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| Gol Gappe |
Our second chaat was
Papadi Pizza, yes you read it right. On papadi it have all the yummy ingredient which a pizza should have and definitely it was the Dish of the Day
#MustHave.
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| Papadi Pizza |
Our last chaat was the
Dahi Bhalla, it was my first time trying it out and I was delightful after having the first bite. The Dal Vada is dipped in Dahi and different chutneys made it so much flavorful, this is going to be my new favorite.
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| Dahi Bhalla |
They have wide menu to choose from and you can go crazy just like I did. We started with
Russian Salad it was just the way we liked it. Various veggies blended well in cream and mayo and had great taste.
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| Russian Salad |
Then we tried their Global Starter basically the items which you can find in any Indian Restaurant world wide. We started with
Mushroom Chilly, I was happy that mushrooms was not overly coated with corn flour. I loved the spiciness which was lip smacking.
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| Mushroom Chilly |
Next we tried their
Fried Prawns which were in three different flavors Masala, Butter Garlic and Chilli. My favorite was the Masala Prawns because it had mix of sweet tangy flavor where as my Hubby liked the Butter Garlic for the obvious reason as it was not spicy and was juicy and buttery.
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| Fried Prawns |
Last item from Global Starter was the
Drums of Heaven, It is a Indo Chinese dish. Mix of Sweet sour and spicy flavor and good portion of drumsticks. I liked that it was not too spicy even a normal spice lover can eat it just like my hubby definitely
#MustTry if you would like to enjoy all the flavors in one go.
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| Drums Of Heaven |
Then we tried few of their kababs starting with the vegetarian kebab,
Stuffed Mushroom Tikka. The juicy Mushrooms were stuffed with yummy cheese.
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| Stuffed Mushroom Tikka |
Our second kebab was
Murg Reshmi Kebab, I liked it as it was perfectly marinated and the wrap of little cream on top was just amazing,
#MustTry.
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| Murg Rehmi Kebab |
Again from chicken section we tried their
Tangri Kebab, It is a drumstick nicely spiced and marinated and done in tandoor.
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| Tangri Kebab |
From Mutton we tried their
Pudina Seekh Kebab, this is little bit on spicy side but compliments well with the mint chutney.
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| Pudina Seekh Kebab |
Lastly from seafood we tried their
Tandoori Prawns which is marinated in Indian Spices and were good in quantity.
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| Tandoori Prawns |
By the time we finished our starters we had to restock on our drinks we chose our favorite
Mango Lassi and
Cold Coffee.
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| Mango Lassi |
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| Cold Coffee |
For desserts we tried
Gulab Jamun with Ice Cream, The combination of hot gulab jamun with cold scoop of vanilla ice cream were just perfect.
Overall I loved the ambiance and the location of the restaurant. They have huge variety of Kebab which is heaven for kebab lovers just like me. Great spot to hangout with family and close friends and good place to roam around. They have the good quantity and quality in all the dishes and prices are also very affordable. I am definitely looking forward to go again with my family.
Ratings: 9.5/10
XOXO
Nihan
